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阿斯巴甜:英权威机构委员会发表研究最新意见 - 纽甜,三氯蔗糖,甜味剂


来源: 纽甜,三氯蔗糖,甜味剂 - 分类: 行业资讯 - 发布时间:2013年12月07日




   The Committee on Toxicity of Chemicals in Food, Consumer products and the Environment has peer reviewed a double blind randomised crossover study of aspartame, commissioned by the Food Standards Agency 。 COT is a committee of independent experts that provides advice to the FSA and other parts of government.

The research aimed to record any effects from eating a snack bar that may or may not have contained aspartame. The study recruited individuals who reported reactions after consuming aspartame, alongside a matched control group of individuals who normally consume foods containing aspartame without problems.

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